Compostable To-Go Containers for Food Service
To-Go Container FAQ
Looking for sustainable to-go containers that combine strength, versatility, and eco-conscious design? Our plant-based and compostable container range is crafted for cafés, restaurants, caterers, and environmentally-minded businesses who want to serve food responsibly. From hearty meals to fresh salads, our durable, plant-based containers make it easy to switch to sustainable solutions that are better for your customers and the planet.
What are your to-go containers made from?
Our containers are made from renewable, plant-based materials such as bagasse (sugarcane fiber) and seaweed (for grease resistance). Bagasse is a byproduct of sugar production, making it an excellent, sustainable alternative to single-use plastics. All materials are food-safe, sturdy, and designed to hold both hot and cold foods without leaking or warping.
Can these containers handle hot and cold foods?
Yes! Our containers are designed to perform with a wide range of temperatures. Hot meals like soups, pasta, or stir-fries, and cold foods like salads or desserts, are all safe to serve in our containers. Our paperboard containers are coated with seaweed to resist water and grease, making them especially durable for wet or oily foods. Bagasse containers are ideal for meals that need heat retention and structural strength perfect for burgers, salads, or loaded nachos.
Do these containers require special storage?
Yes, store your containers in a cool, dry place away from direct sunlight or heat sources. Extreme heat or moisture can affect their shape and performance over time.
Can I order samples before making a larger purchase?
Absolutely! We provide samples so you can test the strength, appearance, and functionality of our containers before committing to a full order. It’s a great way to see how they perform with your menu and presentation style.
How should I dispose of these containers after use?
The best way to dispose of our containers is through a composting facility, where they’ll turn into nutrient-rich soil. Some containers, like our paperboard containers crafted with seaweed, can even be composted at home. If composting isn’t an option, they can go to landfill, but composting is always the most eco-friendly choice. Check your local composting and recycling guidelines to ensure proper disposal.